Easy Pan roasted Liver Recipes

 

Easy Pan roasted Liver Recipes

The ingredients Easy Pan roasted Liver Recipes

  1. 500 gary liver
  2. 50 ml soy sauce
  3. 1 tbspn cooking oil

Step-step making Easy Pan roasted Liver Recipes>

  1. Chop your liver in to small strips for ease associated with cooking.

  2. Heat your own pan and add your cooking food oil. Place your liver slices on the pan

  3. Cook for regarding 5mins for each side associated with the liver pieces. Pour your own soy sauce over your liver organ slices as you cook.

  4. When ready chop in to even smaller pieces that are usually easier to chew on. Function when hot with rice.