Easy Little Apple Pies Recipes

Easy Little Apple Pies Recipes

The ingredients for making Easy Little Apple Pies Recipes

  1. 1 roll of refrigerated pie dough (I used my basic pie dough recipe)
  2. 5 small Granny Smith apples, peeled, cored, and diced finely
  3. 1/4 cup granulated sugar
  4. 1 teaspoon ground cinnamon
  5. 2 tablespoons lemon juice
  6. 1 tablespoon cornstarch
  7. For the Streusel Topping
  8. 2 1/4 cups all purpose flour
  9. 2/3 cup brown sugar
  10. 2/3 cup granulated sugar
  11. 2/3 cups old fashioned oats
  12. pinch salt
  13. 3/4 cups butter, melted

Step-step making Little Apple Pies

  1. Preheat oven to 350 degrees. Squirt the wells of a standard measurement muffin tin with nonstick spray. Jiggle out dough onto a lightly floured surface, and cut out circles concerning 2 inches in diameter. Gather together with re-roll unused dough and cut more circles. use the rim of some sort of small plastic cup. Place the forums in the bottom of each aliment well.

  2. Add the apples, sugar, cinnamon, citrus juice, and cornstarch to a channel saucepan. Cook on medium heat, stimulating occasionally for about 5-10 minutes right up until the apples have softened slightly together with the juices begin to thicken. Take away from heat.

  3. Add about one tablespoon involving the apple filling on top involving each circle of pie dough.

  4. In some sort of medium bowl, mix flour, brown sweets, granulated sugar, oats, and salt. Insert melted butter and mix until okay incorporated.

  5. Add a heaping tablespoon of typically the streusel topping to each muffin okay, and gently pat it down above the apples.

  6. Cook concerning 20-25 minutes until crumbs are cruncy