Easy Mike’s Chicken Kabobs With Tatziki Sauce & Naan Bread Recipes

Easy Mike’s Chicken Kabobs With Tatziki Sauce & Naan Bread Recipes

The ingredients for making Easy Mike’s Chicken Kabobs With Tatziki Sauce & Naan Bread Recipes

  1. ● For The Brined Chicken [brine 24 hours]
  2. 3 Pounds Chicken Breasts [1″ cubed]
  3. 1/2 Cup Granulated Sugar
  4. 1/2 Cup Kosher Salt
  5. 2 tbsp Granulated Garlic
  6. 2 tbsp Granulated Onion
  7. ● With regard to The Chicken Marinade [1 tsp a piece or to taste]
  8. Fresh Ground Black Pepper
  9. Ground Cumin
  10. Garlic Olive Oil
  11. White colored Pepper
  12. Lemon Pepper
  13. 4 Dashes Liquid Smoke [not extract]
  14. Granulated Garlic
  15. Granulated Onion
  16. Italian Seasoning
  17. Red Pepper Flakes
  18. Dried Oregano
  19. ● For The Tatziki Sauce
  20. 1 Pound Sour Cream
  21. 1/2 Cup Oikos Plain Greek Yougart
  22. 2 EX LG Firm Cucumber [de-seeded – fully drained]
  23. 2 tbsp Fresh Dill
  24. ● For The Fresh Vegetables [as needed]
  25. Bell Peppers [green – red — orange – yellow – 1/2″ chop]
  26. Red Onions [quartered]
  27. Brown Mushrooms [left whole]
  28. White Onions [quartered]
  29. White Mushrooms [left whole]
  30. Yellow Zucchini [rounds]
  31. Cherry Tomato vegetables [all colors]
  32. ● For The Sides / Toppers
  33. Lemon Wedges
  34. Leaves Fresh Cilantro
  35. ● For The Bread [grilled]
  36. Naan Bread
  37. Flour Tortillas

Step-step making Mike’s Chicken Kabobs With Tatziki Sauce & Naan Bread

  1. Brine your chicken in ice drinking water, 1/2 cup salt, 1/2 cup glucose, 2 tbsp granulated garlic and two tbsp granulated onion powder for twenty-four hours.