Easy Curry Udon Recipes

Easy Curry Udon Recipes

The ingredients for making Easy Curry Udon Recipes

  1. Cooked Udon 4 Servings
  2. 400-500 gary the gadget guy Beef Steaks *thinly sliced up
  3. 2 medium size Onions *coarsely sliced
  4. 1 tablespoon Oil
  5. 800 ml Dashi Stock (OR Water 800ml

    Step-step making Curry Udon

    1. Slice Onion and Beef Steaks.

    2. Heat Oil in a pan and cook Onion and Beef. If the Beef changed the colour, include Dashi Stock (or Water and Dashi Powder), Soy Sauce, Mirin and Curry Powder. Cook until Onions are sore. Check the flavour of the soups and add salt if necessary.

    3. Prepare Udon Noodles same period. If you are using already cooked properly Udon, heat them in hot drinking water.

    4. Mix Potato Starch Flour and Water. When Onions are sore, gradually add the starch mixture in order to the soup stirring until the proper thickness is achieved. (You don’t have to have to use all starch mixture. )

    5. Place hot Udon inside a large bowl, pour the curry mixture and sprinkle some sliced Planting season Onion on top.