Easy Andean Herbs Chili Sauce Recipes

Easy Andean Herbs Chili Sauce Recipes

The ingredients Easy Andean Herbs Chili Sauce Recipes

  1. 8 Yellow Chilies
  2. 14 Garlic Cloves
  3. 3 Huacatay Leaves
  4. 1 Red Onion
  5. 1 Lime
  6. To Flavor Salt
  7. To Taste Vegetal Oil

Step-step making Easy Andean Herbs Chili Sauce Recipes

  1. Wash the Huacatay Leaves with plenty of water and separate the stems.

  2. Cut the Onion as shown in the picture.

  3. Cut the Lime and extract the juice.

  4. Cut the Chili as shown in the picture. If you want the Sauce spicy, add the seeds and veins to the blender. If not, just the yellow part.

  5. Cut the Garlic Cloves in halves.

  6. Put everything on a wok along with the Oil and Salt to taste. Cook it for 10 min at medium heat.

  7. Add everything to the blender and blend.

  8. Serve and enjoy!