Easy Cauliflower parupu usli (traditional dish with a twist) Recipes

Easy Cauliflower parupu usli (traditional dish with a twist) Recipes

The ingredients Easy Cauliflower parupu usli (traditional dish with a twist) Recipes

  1. 1 cup chopped cauliflower
  2. 1/2 cup toor daal
  3. 1/2 cup Chana daal
  4. 1 teaspoon jeera
  5. 1/2 inch ginger
  6. 2 red chilli
  7. to taste Salt
  8. Oil for tadka

Step-step making Easy Cauliflower parupu usli (traditional dish with a twist) Recipes

  1. Soak both the daal for two to 3 hours then put the particular both daal with jeera, hing, reddish colored chilli and ginger in mixi container and make it into a substance then steam on idli plate regarding ten minutes and then transfer in order to a Kadai with oil and sauté for 5 mins then cool in addition to transfer back to the mixy container add salt and blend to rough powder. Keep aside.

  2. Today cook the cauliflower with salt in addition to then add daal to it in addition to mix well.