Easy Ray’s Seafood Packets Recipes

Easy Ray’s Seafood Packets Recipes

The ingredients Easy Ray’s Seafood Packets Recipes

  1. 1 pound cleaned and deveined shrimp
  2. Clams washed
  3. 2 potatoes
  4. andouille sausage
  5. Corn
  6. Butter
  7. 2 cloves Garlic
  8. 1 Tsp old bay seasoning
  9. Parsley flakes
  10. Lemons
  11. Foil

Step-step making Easy Ray’s Seafood Packets Recipes

  1. Preheat oven to 375, you’ll need a baking sheet also. Start by cleaning and washing your seafood and pat dry set aside, mince your garlic and set aside

  2. Dice your potatoes as you like husk and clean your corn and cut into bite size pieces now boil both together for about 10 minutes, these cook in the oven so you want your corn and potatoes tender

  3. Cut a square piece of foil that will be enough to make a packet. Now lay that down on a baking sheet add in your potatoes, corn, sausage, seafood, minced garlic, seasonings as you like to taste. Now add some little tabs of butter over the top and squeeze with a splash of lemon, now closes your packet make a fold on top bake for 15-20 minutes till shrimp is cooked, enjoy with another splash of lemon, add a touch of parsley for garnish