Easy Vickys Chocolate Crispies, GF DF EF SF NF Recipes

Easy Vickys Chocolate Crispies, GF DF EF SF NF Recipes

The ingredients for making Easy Vickys Chocolate Crispies, GF DF EF SF NF Recipes

  1. 100 g chocolate (I use Enjoy Life/Plamil free-from brands)
  2. 60 g Stork margarine block
  3. 3 tbsp golden syrup
  4. 90 g puffed rice cereal

Step-step making Vickys Chocolate Crispies, GF DF EF SF NF

  1. Line a 12 hole cupcake container with paper cases

  2. Dissolve the chocolate in small bursts within the microwave. You can use whole milk or dark

  3. Cube the margarine and mix in. When combined, stir in the particular syrup

  4. Add the cereal and mix in order to coat

  5. Spoon into the paper cases in addition to let set in the fridge

  6. If making use of dark chocolate, adding chopped, dried fresh fruit such as apricots or cherries allows cut through the bitterness. I lately made these for a kids gathering and I used these Whitworths Frootz drops. I used 4 x 18g bags. No added sugar, 100% fresh fruit.

  7. In order to make the squares, just line the swiss roll / jelly roll container with parchment paper, double the formula and press the mixture in securely

  8. Trim into squares when set