Easy Japanese Crab Sticks Tempura Recipes

Easy Japanese Crab Sticks Tempura Recipes

The ingredients Easy Japanese Crab Sticks Tempura Recipes

  1. 100 g crab sticks
  2. 3 tablespoon flour
  3. 1 tablespoon starch
  4. 1/2 teaspoon baking powder
  5. 50 ml water
  6. 10 cm spring onion

Step-step making Easy Japanese Crab Sticks Tempura Recipes

  1. Ingredients

  2. Mix flour ingredients with water and put 1 ice cube

  3. Cut onion finely and mix.

  4. Put crab stick in Tempura mixture and fry in vegetable oil.

  5. Garnish with green onion. Today’s dinner