Easy Banana & Custard Tart Recipes


Easy Banana & Custard Tart Recipes

The ingredients Easy Banana & Custard Tart Recipes

  1. 1 Frozen Sweet Fran/Pie Base 4. I used 22cm case
  2. 3 Bananas *if large ones, an individual probably need 2 and 1/2
  3. a couple of Eggs
  4. 1/4 cup Caster Sugar
  5. 1/2 cup Cream
  6. 1 teaspoon Vanilla Extract
  7. 1 tablespoon Plain Flour
  8. Almond Flakes

Step-step making Easy Banana & Custard Tart Recipes>

  1. Preheat oven to 160 to 170C. Place the frozen sweet pie platform on an oven tray. *I have always been sure that the home made sugary tart base would taste a whole lot better, but I always used ready-to-bake frozen Sweet Pie Base for this kind of, and it is just fine.

  2. Mix Eggs, Sugar, Cream, Flour and Vanilla very well, then heat in the microwave. Do not prepare food the mixture, you just need to be able to warm it at low power to get a few minutes.

  3. Lower the bananas about 2 to 3cm and arrange the pieces on typically the pie base. If the pie platform is still frozen, it is ALL RIGHT.

  4. Pour the Egg concoction over the Banana pieces and dust some Almond Flakes, then bake to get 50 minutes or until the custard is cooked and golden. Cool entirely.