Easy Pocket burgers Recipes

Easy Pocket burgers Recipes

The ingredients for making Easy Pocket burgers Recipes

  1. ———pocket—————-
  2. 2 cups most purpose flour
  3. 1/3 cup water
  4. 1 large as fast as possible
  5. 1/2 teaspoon seasoned sodium
  6. as needed all goal flour for rolling out the storage compartments
  7. ———–cheese————–
  8. 6 ounces sliced Swiss cheese
  9. ————–burger—————–
  10. 1-1/2 pounds terrain meat
  11. to taste sodium
  12. to taste ground dark-colored pepper
  13. 1 tablespoon dried up onions
  14. —————frying—————-
  15. as desired vegetable oil for baking pan frying

Step-step making Pocket burgers

  1. Mix the flour, egg, seasoned salt, and water. kneed it for five minutes let rest 30 minutes.

  2. As that is resting blend the ground meat with salt, spice up, and onions. Form into patties.

  3. Fry the patties till carried out. Set onto a paper towel to absorb excessive oils.

  4. Roll the pocket money into flat disc. i roll these out as thin as possible. We start breaking the big dough golf ball into 8 golf ball sized tennis balls.

  5. Place the cheese into the center associated with each disc.

  6. Add the patties on best of cheese slice

  7. Fold the dough over the entire burger.

  8. With the oil very hot fry the pockets till crispy. Fry folded side down first

  9. Move to the fresh paper towel to absorb extreme oils.

  10. Serve immediately. Hope you enjoy! Make use of your favorite condiments or eat because is. I served with marinara sauce see recipe for “marinara sauce with regard to pocket burger.