Easy Kerela Chilli Chicken Recipes

Easy Kerela Chilli Chicken Recipes

The ingredients Easy Kerela Chilli Chicken Recipes

  1. 500 gms chicken, curry cut
  2. one tsp ginger, chopped
  3. one tsp garlic, chopped
  4. 1/2 cup shallots diced
  5. 0.25 cup dry coconut pieces
  6. 1 tsp Kashmiri chilli powder
  7. 1 tsp coriander powder
  8. 1 tsp cumin powder
  9. 1/4 tsp turmeric powder
  10. 2 tsp white vinegar
  11. 1/2 cup capsicum diced
  12. 2 sprigs spring red onion cut diagonally
  13. 1 sprig spring onion chopped (for garnishing)
  14. two sprig curry leaves
  15. one tsp salt
  16. 2 tbsp coconut oil
  17. 1 teaspoon lemon juice
  18. 3 green chilies, slit
  19. For masala powder
  20. 1/2 tsp fennel seeds
  21. 3 cloves
  22. 1/2 inch cinnamon
  23. 1 star anise
  24. 0.25 tsp whole black spice up

Step-step making Easy Kerela Chilli Chicken Recipes

  1. Dry roast and grind all the particular ingredients under ‘For masala powder’ in a food blender in order to a fine powder.

  2. Marinate the poultry with powdered masala, chilli powder, coriander powder, turmeric, cumin powder, white vinegar plus 1/2 tsp salt with regard to an hour.

  3. Heat oil in the pan and add curry leaves, ginger, garlic clove, plus green chilies.

  4. Heat oil in the pan and add curry leaves, ginger, garlic clove, plus green chilies.

  5. Heat oil in the pan and add curry leaves, ginger, garlic clove, plus green chilies.

  6. Heat oil in the pan and add curry leaves, ginger, garlic clove, plus green chilies.

  7. Cover and cook with regard to 10 mins or even until the chicken is fifty percent cooked.

  8. Reveal the pan and springtime onions and saute upon high heat till the particular chicken is cooked.
    Switch off the fire and add the lime juice and mix.