Easy Japanese Daikon Radish Skin fry Recipes

Easy Japanese Daikon Radish Skin fry Recipes

The ingredients for making Easy Japanese Daikon Radish Skin fry Recipes

  1. 200 gary the gadget guy Daikon Radish skin
  2. fifty g carrot
  3. 1 tea spoon Mirin(Japanese sweet Sake seasoning)
  4. 1 teaspoon Dashi natural powder (Japanese fish bouillon powder)
  5. 1/2 tsp soy sauce
  6. 1 tea spoon sesame oil
  7. Sesame

Step-step making Japanese Daikon Radish Skin fry

  1. Peel the Daikon thickly.

  2. Shred the Daikon skin

  3. Shred carrot

  4. Fry well with sesame engine oil

  5. Set seasoning and fry till soft.

  6. Garnish having sesame. If you like please dust Japanese red pepper.