Easy Slow Cooker Orange Chicken Recipes

Easy Slow Cooker Orange Chicken Recipes

The ingredients Easy Slow Cooker Orange Chicken Recipes

  1. 1. 5-2 lbs Boneless, Skinless Chicken Thighs/Breasts
  2. 1/4 Cup Cornstarch
  3. 1 tbsp Curry Talc
  4. 1/4 tsp Ground Red(Cayenne) Pepper
  5. 2 tbsp Coconut Oil
  6. 1-2 cups Potatoes, chopped up
  7. 1-2 cups chopped carrots
  8. 1 cup Orange Marmalade
  9. 2 tbsp Aminos Acid/Soy sauce
  10. 1/4 Cup Rice Wine Vinegar
  11. 1 tbsp Sesame Oil
  12. 1 teaspoon Ground Ginger
  13. 1-2 Cloves Garlic, minced
  14. 1-2 Pot Broccoli, or more in the event you like

Step-step making Easy Slow Cooker Orange Chicken Recipes

  1. Dice the chicken up into you inch pieces. Place the chicken in a medium bowl.

  2. Add the corn starch, curry powder and cayenne pepper upon the chicken, then mix until uniformly coated. Personally, I use my hands and fingers to mix it together.

  3. Heat a large griddle or wok over medium heat, overcoat with the coconut oil, then included the chicken. Heat each side to get about 5 minutes, until the light red is gone. Place the chicken in the slow cooker, along with typically the carrots and peppers. Mix the potatoes into the pot. ***Please use some sort of slow cooker liner***

  4. In a small pan, add the orange marmalade, aminos level of acidity, rice wine vinegar, ground ginger, sesame oil, and minced garlic. Stir to be able to mix. Pour onto the chicken on the slow cooker. Close the motorcycle, set the temperature to low, together with the timer to 2 hours.

  5. After 2 hours, put the broccoli to the slow stove. Stir it, then put the covers back onto the slow cooker. When again, set the temperature to small and the timer to 30 seconds.

  6. Enjoy!