Easy Soya Nuggets Kadhi Recipes


Easy Soya Nuggets Kadhi Recipes

The ingredients Easy Soya Nuggets Kadhi Recipes

  1. 1 mug soya nuggets
  2. 1/2 mug yoghurt
  3. 2 tbsp. besan (gram flour)
  4. 3 mugs water
  5. to taste salt
  6. 1/2 tsp. turmeric powder
  7. 1 tsp. coriander-cumin powder
  8. 1/2 tsp. garam masala powder
  9. pinch red chilli powder (opt)
  10. 1 tbsp. oil
  11. 1 tsp. ginger-garlic paste
  12. 1 tsp. cumin seeds
  13. 1/4 tsp. asafoetida

Step-step making Easy Soya Nuggets Kadhi Recipes>

  1. In a small bowl, mix along ginger-garlic paste and all the dried spices along with some water and even keep aside.

  2. Soak the particular soya nuggets in boiled water intended for 10 minutes. Then drain and contract out the water and keep besides.

  3. For the kadhi instructions whisk together yogurt, besan and drinking water. Heat oil in a pan and even temper with cumin seeds and asafetida. Saute for a few seconds.

  4. Now add the spice stick and stir fry till the petrol separates. Then add the yoghurt mixture and bring it to a skin boil.

  5. Add the soya nuggets and simmer on a medium fire, stirring at intervals till it is definitely thickens to a desired consistency.

  6. Switch off the flame and even garnish with coriander leaves. Serve using any form of rice or American indian bread.