Easy Fenugreek creamy paneer or methi malai paneer Recipes

Easy Fenugreek creamy paneer or methi malai paneer Recipes

The ingredients Easy Fenugreek creamy paneer or methi malai paneer Recipes

  1. For puree:
  2. 1/2 cup chopped onion
  3. 1 tbsp. chopped ginger
  4. 2 tbsp. chopped garlic
  5. 1 tsp cumin seeds
  6. 3 tbsp. oil
  7. 1/2 cup chopped tomato
  8. 1/4 cup cashews nut
  9. other
  10. 1 tbsp. oil
  11. 1 bay leaf
  12. 2 green cardamom
  13. 1 inch cinnamon
  14. 2 glove
  15. 2 cup chopped fresh Fenugreek Leaves (Methi)
  16. 1 tsp chilli powder
  17. 1 tsp turmeric powder
  18. 1 tsp coriander powder
  19. 400 gram paneer (cut in cubes)
  20. 1/2 cup milk
  21. 1/2 cup water1
  22. 1/4 cup cream
  23. 1 tsp Garam Masala
  24. 1/2 tsp sugar

Step-step making Easy Fenugreek creamy paneer or methi malai paneer Recipes

  1. Heat oil in a pan include cumin seeds, onion, garlic, ginger plus sauté it till a minute.

  2. Add tomato and cashews nut and cook until tomato cooked perfectly and cool straight down it at room temp. after that will make a smooth paste.

  3. Heat oil in a skillet add bay leaf, cloves, cardamom plus cinnamon stick. sauté a minute.

  4. Now add Fenugreek Leaves saluted 3 to 4 tiny and add coriander powder, turmeric natural powder and chilli powder mix well.

  5. Add puree and prepare till the mixture starts leaving edges
    now add milk and drinking water, salt and sugar, mix well plus cook on a medium flame regarding 2 to 3 minutes, while mixing occasionally.

  6. Add the particular paneer, mix gently and cook regarding a minute.

  7. Now add the fresh lotion and garam masala, mix gently plus cook on a medium flame regarding 2 minute, stirring occasionally
    Serve with naan and rice.