Easy Jalapeno Popper Tater Tot Casserole Recipes

Easy Jalapeno Popper Tater Tot Casserole Recipes

The ingredients Easy Jalapeno Popper Tater Tot Casserole Recipes

  1. 2-8 oz packages of cream cheese, softened at room temperature
  2. 1 cup sour cream
  3. 2 cups Mexican Cheddar Jack Shredded Cheese, divided
  4. 1 pound bacon, cooked and crumbled
  5. 6 Jalapeno Peppers, deseeded and diced
  6. 1-2 lb. bag of tater tots
  7. 6 green onions, thinly sliced

Step-step making Easy Jalapeno Popper Tater Tot Casserole Recipes

  1. Preheat oven to 425 degrees.
    Line a casserole dish with tater tots. Make at 425 degrees for 12-15 minutes.

  2. While typically the tater tots are baking, make bacon, blot fat away, in addition to crumble into small pieces. Cube the peppers and slice typically the onions.

  3. In a new medium bowl, combine cream mozzarella cheese, sour cream, 1 cups regarding Cheddar jack cheese, bacon (save a little bit for typically the topping), diced Jalapeno peppers, in addition to most of the sliced onions (save a few for typically the top). Stir to thoroughly blend ingredients.

  4. Spread typically the jalapeno mixture over the leading of the tater tots.
    Top with remaining cup regarding cheese. Sprinkle the extra bread pieces and onion slices above the top.
    Bake from 425 degrees for 20 mins.