Easy Barbecued leftover Tangerine pork Recipes

Easy Barbecued leftover Tangerine pork Recipes

The ingredients for making Easy Barbecued leftover Tangerine pork Recipes

  1. 3 cups leftover Roasted Tangerine pork see my recipe
  2. 1/4 cup Apple Cider Vinegar
  3. 3 tablespoons barbecue sauce I used Sweet Baby Rays brown sugar hickory brand

Step-step making Barbecued leftover Tangerine pork

  1. Heat a skillet add the pork

  2. Get crispy with some sort of slight crunch

  3. Add beer vinegar and deglaze the skillet

  4. The pork will absorb typically the vinegar

  5. Add sauce together with stir.

  6. After 7 short minutes stirring serve, I hope you get pleasure from!