Easy Rose mathri Recipes

Easy Rose mathri Recipes

The ingredients Easy Rose mathri Recipes

  1. 2 cups of maida
  2. 1/4 cup ghee
  3. 1/2 tsp ajwain
  4. 1/2 tsp sodium
  5. 1/4 cup water
  6. While required Oil for baking

Step-step making Easy Rose mathri Recipes

  1. In a bowl get maida, add salt and ajwain mix well. Now add melted ghee mix with fingers really well to make a crumbly texture.

  2. Now add water knead this and make a soft money. Keep aside for 15 moments.

  3. Right now, take a portion of the particular dough and roll it mainly because thin as possible using moving pin.

  4. Now cut into 2-inch sectors using a cookie cutter. After that place 8 circles one simply by one and overlap onto every other.

  5. Then rotate it from the particular first circle. Then you may get one cylinder. Now reduce this cylinder into two halves. Beautiful roses are ready.

  6. Heat the particular oil in a deep smolder pan. Deep fry the flowers on low flame till these people become golden in colour.
    Rose mathri is ready in order to be served.