Easy Thukpa with morrccan sausages Recipes

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Easy Thukpa with morrccan sausages Recipes

The ingredients Easy Thukpa with morrccan sausages Recipes

  1. a single bowl boiled speghetti
  2. 1/2 cup morraccan sausages
  3. 3/4 pot Tomato puree
  4. 1 medium dimensions Onion chopped
  5. 1 tbsp Garlic paste
  6. 1/2 tbsp Turmeric paste
  7. 1/4 cup Carrot sliced
  8. quarter cup bell Cayenne pepper sliced
  9. 1/4 cup Cabbage sliced
  10. a single green Chilli slender slice
  11. 2 Tomato nicely chopped
  12. a single tbsp red Chilli powder
  13. 1/4 tsp Turmeric powder
  14. a single tsp Sugar
  15. 1 tsp Orange juice
  16. 1 tsp soya sauce
  17. a single tbsp spring Red onion
  18. 1 tbsp fresh chopped corriender
  19. Salt as per style
  20. 1 and even 1/2 tsp Oil
  21. a couple of cup Chicken inventory
  22. 1 cup Cabbage stock

Step-step making Easy Thukpa with morrccan sausages Recipes

  1. First washed and soaked chopped diet programs with some salt and 1 mug water for an hour, after this strain and reserve the water and keep aside

  2. Boiled the noodles with sufficient water and with some salt and oil, when carried out strain water and reserve aside

  3. Now heat oil in pan add tomato puree and cook it for 1 minutes when oil displays add chopped onion and stir this

  4. Now add ginger and garlic paste and saute till enjoyable Smell, add chopped morraccan sausages and stir for 2 to 3 minute

  5. Add salt, turmeric and other spices and mix

  6. Add sliced bell pepper, carrot, chilli and cabbage and cook for a minute

  7. Add gradually diet programs water in it to prevent the spices stick on bottom and inhance the flavour

  8. Now add chicken stock, reserve noodles water and remaining cabbage stock in this and bring it to boil

  9. Add soya sauce and sugar and mix well

  10. Add spring onion, corriender and lemon juice in time to serve

  11. With regard to serve, arrange the boiled spaghetti in centre and pour the soup over the top