Easy Thukpa with morrccan sausages Recipes
The ingredients Easy Thukpa with morrccan sausages Recipes
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a single bowl boiled speghetti
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1/2 cup morraccan sausages
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3/4 pot Tomato puree
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1 medium dimensions Onion chopped
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1 tbsp Garlic paste
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1/2 tbsp Turmeric paste
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1/4 cup Carrot sliced
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quarter cup bell Cayenne pepper sliced
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1/4 cup Cabbage sliced
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a single green Chilli slender slice
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2 Tomato nicely chopped
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a single tbsp red Chilli powder
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1/4 tsp Turmeric powder
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a single tsp Sugar
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1 tsp Orange juice
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1 tsp soya sauce
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a single tbsp spring Red onion
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1 tbsp fresh chopped corriender
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Salt as per style
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1 and even 1/2 tsp Oil
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a couple of cup Chicken inventory
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1 cup Cabbage stock
Step-step making Easy Thukpa with morrccan sausages Recipes
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First washed and soaked chopped diet programs with some salt and 1 mug water for an hour, after this strain and reserve the water and keep aside
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Boiled the noodles with sufficient water and with some salt and oil, when carried out strain water and reserve aside
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Now heat oil in pan add tomato puree and cook it for 1 minutes when oil displays add chopped onion and stir this
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Now add ginger and garlic paste and saute till enjoyable Smell, add chopped morraccan sausages and stir for 2 to 3 minute
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Add salt, turmeric and other spices and mix
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Add sliced bell pepper, carrot, chilli and cabbage and cook for a minute
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Add gradually diet programs water in it to prevent the spices stick on bottom and inhance the flavour
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Now add chicken stock, reserve noodles water and remaining cabbage stock in this and bring it to boil
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Add soya sauce and sugar and mix well
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Add spring onion, corriender and lemon juice in time to serve
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With regard to serve, arrange the boiled spaghetti in centre and pour the soup over the top