Easy Frosting: Joann’s Class Decorating Icing Recipes

Easy Frosting: Joann’s Class Decorating Icing Recipes

The ingredients Easy Frosting: Joann’s Class Decorating Icing Recipes

  1. 1 d Shortening
  2. 1 tsp Vanilla
  3. 7-8 tsp Water
  4. 1 Tbsp Meringue Powder
  5. 4 c Powder Sugar

Step-step making Easy Frosting: Joann’s Class Decorating Icing Recipes

  1. Cream shortening, meringue powder, and vanilla together.

  2. Add powdered sweets one cup at a time.

  3. Add water 1 tsp on a time until you reach wanted consistency.

  4. Notes: Substitute different flavors for vanilla. Substitute milk to get water. Use 1/2 c shortening together with 1/2 c butter for better flavour.