Blintzes

1 qt Milk (warm)

4 Eggs

1 tsp Salt

About 2 c Flour

4 Tbsp Butter (Melted)

2-3 Tbsp Oil (for cooking in)

Filling:

2 C Hoop Cheese or Cottage Cheese

3 Eggs

1/4 c Butter (melted)

1 tsp Sugar

1 c Half
Step-step making Easy Blintzes Recipes
Fifty percent

Sour Cream and Option of Jam (to taste)