Easy Roasted Turkey – Stuffed Recipes


Easy Roasted Turkey – Stuffed Recipes

The ingredients Easy Roasted Turkey – Stuffed Recipes

  1. 12-22 lb Turkey
  2. (1/2 Cup) 1 Cube Butter
  3. 1 Cup Water
  4. Lemon Pepper
  5. Salt

Step-step making Easy Roasted Turkey – Stuffed Recipes>

  1. IF Frozen, thaw turkey 24 hours per every 10 lbs of chicken or you can thaw turkey in wrapper in cold water 30minutes per lb. changing water every hour.

  2. I prefer Butterball brand or Norbest turkeys for their larger bosoms.

  3. Pour 1 cup of water into roaster and preheat oven or roaster to 325 degrees.

  4. Stuff turkey cavity with dressing up.

  5. Place turkey in roaster and baste with melted butter. Then season generously with lemon pepper and sparingly with salt.

  6. Be sure to allow 2. 5 hours of bake time for each 10 lbs of turkey. SO, a 22 lb. turkey will take approximately 5 hours to roast.

  7. Check for doneness with meat thermometer. 170 for the breast and 180 regarding the thigh.

  8. When turkey is done, use the cooked juices from the roaster to make turkey gravy.