Easy Hash brown potato soup Recipes
The ingredients Easy Hash brown potato soup Recipes
-
just one (32 oz) carrier frozen shredded hash browns
-
3 (14. 5 oz) can chicken broth
-
1 (10. 75 oz) can cream of chicken breast soup
-
1/2 cup chopped onions
-
just one tsp salt
-
1 tsp dark pepper
-
1 (8 oz) cream cheese
Step-step making Easy Hash brown potato soup Recipes
-
In a crockpot, combine everything apart from the cream cheese. Cook for 7 – 10 hours on low.
-
15 minutes before serving, include cream cheese, stir until melted in addition to thoroughly combined. Serve with sour lotion, bacon bits, and green onions.