Easy Thalassery Mutton Biryani Recipes
The ingredients Easy Thalassery Mutton Biryani Recipes
-
Garam Masala –
-
3-4 green cardamoms
-
5-6 cloves
-
1 ” cinnamon stay
-
1 star anise
-
three to four whole dry chillies
-
one mace
-
1 very small piece of nutmeg
-
1/2 tsp. cumin seeds
-
1/2 tsp. shahjeera
-
1 teaspoon. fennel seeds
-
1 tbsp. coriander seeds
-
1 teaspoon. peppercorns
-
Mutton Curry –
-
500-600 gms. mutton with bones, cut into preferred size
-
1 tsp. turmeric powder
-
to taste sodium
-
2 tbsp. oil
-
one tbsp. ghee
-
1 onion, chopped
-
1 tbsp. ginger-garlic paste
-
1 tomato, chopped
-
2 natural chilies, chopped
-
handful coriander
Step-step making Easy Thalassery Mutton Biryani Recipes-
Dry roast all the ingredients with regard to the garam masala with regard to 1-2 minutes or until you get a good aroma. Keep aside in order to cool down and after that grind to a good powder.
-
To prepare the grain – Heat 1 tsp. ghee and temper along with cinnamon, cardamoms, cloves, fresh leaves and cumin seed products. Saute for a several seconds
-