Easy Japanese Chicken Dumplings Recipes

 

Easy Japanese Chicken Dumplings Recipes

The ingredients Easy Japanese Chicken Dumplings Recipes

  1. two hundred g minced poultry
  2. 2 tablespoon starch(tapioca or Katakuri)
  3. one teaspoon grind ginger
  4. 1 teaspoon soy sauce
  5. 1 tsp chicken bouillon natural powder
  6. White spice up
  7. 1 cup sticky rice

Step-step making Easy Japanese Chicken Dumplings Recipes>

  1. Soak sticky rice in water with regard to 1 hour.

  2. Put a little of reddish food coloring in half of the particular rice.

  3. Combine minced chicken with seasoning

  4. Mix good with hand

  5. Make small ball and place rice on it

  6. Steam dumplings in higher pressure pan for 5 minutes.

  7. Eat with me llaman sauce, Japanese mustard and vinegar in order to taste.