Easy Baked Mango Pie Recipes

Easy Baked Mango Pie Recipes

The ingredients Easy Baked Mango Pie Recipes

  1. For Pie Crust
  2. 2. 5 glasses All Purpose Flour
  3. 230 g cold unsalted Spread cubed
  4. 3 tbsp cool Water
  5. 1 Egg crushed
  6. 1 tsp Salt
  7. two tbsp Sugar
  8. For Filling
  9. 4 method ripe mangoes chopped into chunks
  10. .25 cup Corn starch
  11. .5 cup Sugar
  12. Zest of 1/2 orange (optional)
  13. two tbsp orange juice
  14. For Glaze
  15. 1 beaten Egg
  16. 1 tsp Sugar

Step-step making Easy Baked Mango Pie Recipes

  1. In a bowl, mix flour using sugar and salt, now add the particular butter and using a fork mixture until crumbs are formed

  2. Add egg and water, stir till well combined. Divide the dough straight into 2 equal parts. Cover each part with cling wrap. Refrigerate for 25 minutes to 1 hour

  3. Dust the surface with flour. Acquire one portion of the dough and even roll it slightly bigger than quiche pan. Grease pie dish. Line the particular dish with the rolled dough. Cut excess edges. Chill crust for 25 minutes

  4. Preheat oven in order to 190. Add foil to dish about top of crust completely covering this. Add rice or beans to avoid dough from rising. Bake for 8-10 minutes. Allow the crust to fascinating completely

  5. In a dish, mix sugar and cornstarch. Add red juice, zest and chopped mangoes and even toss well. Immediately add the completing to crust and chill for 15 minutes

  6. Meanwhile take various other portion of the dough, roll this and place over the mangoes. Cut excess edges. Give egg wash in order to the top layer

  7. This specific is optional step. To prevent cash wastage, I made design with still left over dough and placed on the particular top layer. Give egg wash in order to top layer before placing any style dough on it. Arrange required quiche leaves and flowers. Give egg clean to it

  8. Make several slits on top layer. This can allow steam to pass through and even pie will get cooked properly

  9. Sprinkle sugar on top regarding the pie and bake for fifteen minutes in preheated oven at one hundred and eighty

  10. Add foil on top rated and bake for 10-15 minutes with 180 deg

  11. Allow the particular pie to cool completely, detach the particular bottom of the pie dish in case it’s non detachable, leave the quiche in the pan. Pie should fascinating for atleast 3 hours before reducing it. Cut and serve