Easy Layered chapati Recipes

Easy Layered chapati Recipes

The ingredients Easy Layered chapati Recipes

  1. 1 kg flour
  2. 2 Tbsp oil
  3. 1 tsp salt
  4. Water
  5. Enough oil for mixing
  6. Enough oil for cooking

Step-step making Easy Layered chapati Recipes

  1. In a new large bowl put typically the flour, oil n sodium.

  2. Add normal water bit by bit since you knead to contact form a dough.

  3. Grease a bowl next place the Dough, deal with with a cling evade let it rest regarding 30-1hr.

  4. That should be soft in easy to stretch.

  5. Cut into piece’s in shape into balls

  6. Roll out, apply olive oil, then cut as proven on the photo in roll to form a new corn like shape.

  7. Press the edges regarding the corn with a new finger to look just like the photo. Do typically the same with all

  8. Roll out again in place in a heated up pan

  9. Apply olive oil on the top like the other side is usually drying. Turn n conduct the same. cook right up until golden brown.

  10. When ready serve hot with stew or teas