Easy Vickys Chicken, Leek & Bacon Pie, GF DF EF SF NF Recipes
The ingredients Easy Vickys Chicken, Leek & Bacon Pie, GF DF EF SF NF Recipes
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1 tbsp oil
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five hundred g diced chicken
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one hundred g lardons
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2 leeks, sliced
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1 tbsp gluten-free / simple flour
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two hundred and fifty ml poultry stock
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two tbsp Alpro coconut yogurt or Oatly creme fraiche
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Topping
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900 g white potatoes, peeled and quartered
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50 g sunflower spread / spread
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4 tbsp milk associated with choice
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two tbsp Alpro coconut yogurt / Oatly creme fraiche
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to taste Salt and pepper
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50 g shredded cheese (optional) – I use Violife free-from brand
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1 handful fresh parsley, chopped (optional)
Step-step making Easy Vickys Chicken, Leek & Bacon Pie, GF DF EF SF NF Recipes