Easy Banana Raisin Spelt Scone Recipes

Easy Banana Raisin Spelt Scone Recipes

The ingredients for making Easy Banana Raisin Spelt Scone Recipes

  1. 1/2 Mug Organic Spelt flour
  2. two Tsp Organic Turbinado sugars
  3. 1/2 Can Organic Whole Fat Coconut Milk
  4. 1/2 tsp salt
  5. 2 tsp Baking powder
  6. 1/4 Cup coconut flakes
  7. 3/4 cup chopped fully ripen banana
  8. 2 Tsp Organic Raisins
  9. 1 Tsp Raw apple lager white vinegar

Step-step making Banana Raisin Spelt Scone

  1. Blend 0.25 cup coconut flakes in to flour, but do not really over blend

  2. Mix all dry components together in a big bowl, including spelt flour, coconut flour, sugar, sodium and banana chucks plus raisins and baking natural powder.

  3. Add one Tsp vinegar into fifty percent can of coconut dairy. Stir to mix plus pour the mixture in to dry ingredients bowl.

  4. Gently work along with the dough until almost all things Incorporated well. Perform not over mix. Mat down the dough plus cut into small wedge-shaped scones.

  5. Preheat oven to 425F. Oil a baking pan along with oil or butter. Place scones on the cooking pan monolayer and individual from each other.

  6. Bake 15 minutes plus serve hot.