Easy Mutton stuffed egg Maggi ball Recipes

Easy Mutton stuffed egg Maggi ball Recipes

The ingredients Easy Mutton stuffed egg Maggi ball Recipes

  1. 100 grams mutton boneless
  2. 1 potato
  3. 1 onion
  4. 1 tsp ginger garlic paste
  5. 1/2 tsp turmeric powder
  6. 1 tsp red chilli powder
  7. 1 tsp garam masala powder
  8. 1/4 tsp cumin powder
  9. 1/4 tsp coriander powder
  10. 100 gms Maggie
  11. 1/2 cup corn flour or all purpose flour
  12. 1 egg beaten
  13. 1 cup water
  14. Some Oil for fry
  15. to taste Salt
  16. 2 green chilies

Step-step making Easy Mutton stuffed egg Maggi ball Recipes

  1. At first boil Maggie in some sort of cup of water. cut potato, red onion and green chilli in small dimensions.

  2. Now high temperature oil in a pan add red onion fry till brown. Add mutton and even all the spices. I use boneless mutton from leftover mutton curry. An individual can use fresh one. cook typically the mutton till done. Now in Margaret add corn flour or maida produce ball with the stuffing mutton keema

  3. Now dip typically the ball in beaten egg. Deep flame up the balls in oil and work with tomato sauce.