Easy Braised Rabbit Recipes

Easy Braised Rabbit Recipes

The ingredients Easy Braised Rabbit Recipes

  1. 4 rabbit legs
  2. 1/2 cup red wine
  3. 2 tbsp vinegar
  4. Few sprigs fresh thyme
  5. 5-6 cloves garlic
  6. 1 large onion chopped
  7. 2 tbsp olive oil
  8. to taste Salt
  9. Handful raisins
  10. 10-12 pitted green olives, handful parsley leaves for garnish
  11. With regard to rabbit stock:
  12. 1/2 tsp fennel seeds
  13. 1 tsp whole coriander seeds
  14. 1 tsp whole black pepper crushed
  15. one tbsp juniper berries
  16. Salt as per taste
  17. 2 bay leaves

Step-step making Easy Braised Rabbit Recipes

  1. For Stock: In the deep bottom pan on moderate heat Place rabbit legs, include water to just cover, 0.5 tsp salt and bring in order to a boil, turn heat away. Skim of any sludge, eliminate rabbit in a bowl plus set aside. To the share add rest of stock components bring to a boil cover up and let it cook with regard to about an hour. Strain plus set aside 1cup.

  2. In a very hot skillet add oil, onions cook till translucent add garlic, pampre, include wine, vinegar, stock, add bunny pieces, thyme, bring to the boil, check for seasoning, cover up and let it cook upon a low flame for two hours.

  3. Add olives, parsley leaves, let this sit down for 10 minutes and function with potato salad or even any kind of carb of your choice, take pleasure in!