Easy Pork Enchilada Pie w/ Cheddar-Corn Muffin Crust Recipes

Easy Pork Enchilada Pie w/ Cheddar-Corn Muffin Crust Recipes

The ingredients for making Easy Pork Enchilada Pie w/ Cheddar-Corn Muffin Crust Recipes

  1. just one pork tenderloin; cut and small dice
  2. just one poblano pepper
  3. 1 yellow red onion; small dice
  4. 2 cloves garlic; creamed
  5. 4 oz diced green chiles
  6. 10 ounces green enchilada spices
  7. 1 C shredded chihuahua cheese
  8. just one T ground coriander seed
  9. 2 t cumin
  10. 1 capital t smoked paprika
  11. 1 box Short time corn muffin mix
  12. some oz finely disposed cheddar cheese

Step-step making Pork Enchilada Pie w/ Cheddar-Corn Muffin Crust

  1. Leave pork at room temperature regarding 1 hour.

  2. Make the particular cornbread batter according to the container instructions, but add the shredded cheddar as well. Wait 10 minites regarding mixture to thicken.

  3. Temperature up a medium-small sized cast flat iron skillet.

  4. Season pork together with half the cumin, coriander, smoked parika, and with salt and pepper. Dark brown quickly and remove to plate together with a slotted spoon.

  5. Include veggies. Season with remaining spices, sodium, and pepper.

  6. When greens are nearly tender, return the pig in order to the pan.

  7. Add garlic herb and diced green chiles. Cook just one minute.

  8. Add enchilada spices and chihuahua cheese. Stir.

  9. Pour muffin mix slowly throughout the particular top. It helps to use a new spoon to try to stretch out there the batter.

  10. Versions; Pomada, red enchilada sauce, mole, beef, chicken breast, corn, zucchini, sofrito, beer, thyme, bright wine, cilantro, lime, crushed blueberry, smashed pepper flakes, potatoes, sweet taters, pumpkin, celery, bacon, swiss cheese, oaxaca,