Easy Whosaynas Fish Cutlets Recipes

Easy Whosaynas Fish Cutlets Recipes

The ingredients Easy Whosaynas Fish Cutlets Recipes

  1. 3 personal computers (l/s) Fish Fillet
  2. four Potatoes (peeled and cubed)
  3. 3 eggs
  4. 1 tsp Garlic paste
  5. 1 tsp Salt
  6. Lime juice
  7. 1 tsp Turmeric powder
  8. Additional:
  9. 4 tsp Green chillies (pounded)
  10. one tsp Jeera powder
  11. 0.5 bunch Coriander leaves (chopped)
  12. 1/4 bunch Mint results in (pounded)
  13. Lemon juice (as required)
  14. oil for smolder

Step-step making Easy Whosaynas Fish Cutlets Recipes

  1. Boil all in quarter cup of water on low flame till done and dry. Mashed potatoes and shreded fish put in a bowl.

    Additional:
    Mix this with fish and potato mixture then shape in cutlets. Beat three eggs add little salt and chilli powder. Dip each cutlet in beaten egg and shallow fry, put three or four at a time till golden brown colour.
    Serve with mint and coconut chutney.