Easy Ken’s Savory Chicken Noodle Hotdish Recipes

 

Easy Ken’s Savory Chicken Noodle Hotdish Recipes

The ingredients Easy Ken’s Savory Chicken Noodle Hotdish Recipes

  1. 2 lb . Chicken Breast
  2. 2 (4. 3 oz) Knorr’s Chicken Fettuccini Side or Soup mix -or-
  3. 1 Bear Creek Chicken Noodle Soup mix
  4. 2 tbsp Butter (optional, for pasta)
  5. two cans Green Beans, used up
  6. 1 small pkg Mushrooms or 2 cans of Mushrooms, used up
  7. 1/2 white Onion
  8. four cups Shredded Cheese

Step-step making Easy Ken’s Savory Chicken Noodle Hotdish Recipes>

  1. Pre-cook Chicken Breasts until cooked carefully (20-50 minutes depending on fresh or perhaps frozen), then dice

  2. Chop your half Onion and cook right up until tender (in water or oil)

  3. Prepare Chicken Noodle Pasta area as shown on package, or in the event that you have the soup, prepare using about 4 cups of water intended for the consistency we’re looking for. (I grab the ‘double pack’ shown when possible)

  4. Drain Green Beans and drain or perhaps slice Mushrooms and combine these most with prepared Onions, Chicken, Noodle mixture, and 2 cups of Shredded Dairy products

  5. Pour mixture into 13×9 casserole dish and top with left over 2 cups of Shredded Cheese, and even bake on 425F for 20-25 a few minutes, turning on your broiler for typically the last few minutes for your dairy products topping if you want