Easy Gluten free cinnamon pear pie Recipes

Easy Gluten free cinnamon pear pie Recipes

The ingredients for making Easy Gluten free cinnamon pear pie Recipes

  1. 2 oranges
  2. 3 Teaspoon rice flour
  3. 2 Teaspoon raw salted peanuts
  4. Optional 1Tsp rolled rolled oats
  5. 1 Teaspoon coconut flakes
  6. 4 Teaspoon brown glucose
  7. 2 tea spoons potato starch
  8. 1/2 tea spoons cinnamon dust
  9. 1/4 tea spoons Ginger dust

Step-step making Gluten free cinnamon pear pie

  1. Cube pears after peel off its skin

  2. Add half cup of water and cook it through on medium high heat for about 10 minutes Add 1/2 teaspoon of cinnamon powder and 1/4 teaspoon of Ginger powder and 1 Tsp of brown sugar

  3. Blend almond, oats and coconut into flour, mix it with rice flour and the rest 3 Tsp of sugar

  4. Cut in about 2 Tsp of cold butter. Mix quickly by hand to corporate

  5. Transfer cooked pear cubes into baking pan (2 cup Pyrex container) works well. Cover pears with fresh mixed crumbs. Bake it at 375F for 20 to 25 minutes until golden brown