Easy Chorizo Braised Chicken Thighs with Chickpeas Recipes

Easy Chorizo Braised Chicken Thighs with Chickpeas Recipes

The ingredients for making Easy Chorizo Braised Chicken Thighs with Chickpeas Recipes

  1. 1/2 cup raisins
  2. 2 cans chickpeas, drained and rinsed
  3. 6 oz cured Spanish chorizo, diced
  4. Olive oil
  5. 2-3 lbs boneless skinless chicken thighs
  6. 2 tsp salt
  7. 1 tsp cumin
  8. 1 tsp paprika
  9. 1 tsp chipotle powder
  10. 1 tsp ground pepper
  11. 1 cup chicken stock
  12. 1/2 cup red wine
  13. 1 Tbsp frozen orange juice concentrate
  14. 1 package gelatin, unflavored
  15. 1 onion, sliced
  16. 2 Tbsp parsley, chopped

Step-step making Chorizo Braised Chicken Thighs with Chickpeas

  1. Soak the raisins inside 1 cup of boiling drinking water

  2. Combine the original, wine, and orange in a new cup and bloom the jelly in the liquid by scattering it over the top.

  3. Combine the particular salt, cumin, paprika, chipotle, in addition to pepper and season the chicken breast

  4. Include 1 Tbsp oil to a new dutch oven or large weed and add the chorizo. make over medium heat until crispy.

  5. Add the reserva to the chick peas in addition to reserve.

  6. Turn the particular heat to high, and sear the chicken thighs 3 mins each side. I like in order to keep them rolled up like they come in the package deal.

  7. Remove the chicken breast and set aside.

  8. Add the onions to the particular pan and turn the temperature down to medium.

  9. Cook the onions down getting sure to scrape up the particular fond on the bottom regarding the pan. ~10 min.

  10. Add the stock blend and bring to a simmer.

  11. Add the chicken breast back to the pot in addition to simmer 10 min.

  12. Add the reserved chickpeas, reserva and parsley to the weed and cook until heated by means of.