Easy Pan fried pork chop with soy sauce Recipes

Easy Pan fried pork chop with soy sauce Recipes

The ingredients Easy Pan fried pork chop with soy sauce Recipes

  1. Pork chop and seasoning
  2. 1 sliced pork chop
  3. 1 teaspoon sugar
  4. 1. 5 teaspoon salt
  5. Pepper
  6. 2 tablespoons Japanese cooking wine
  7. Soy sauce
  8. 3-4 tablespoons soy sauce
  9. Garlics
  10. Spring onion
  11. 1 teaspoon sugar
  12. 1 teaspoon sesame oil

Step-step making Easy Pan fried pork chop with soy sauce Recipes

  1. Seasoning the pork chop for 25 minutes

  2. Pan fried typically the pork chop with olive oil. Continue to keep turn over with medium heat

  3. Prepare typically the soy sauce at the same moment. Put the garlics and spring red onion into sauce pan with oil. Serve the mixed sauce and cooking all-around 1-2 minutes with low heat.

  4. Put the cooked properly soy sauce into the cooking pork chop. Close the lid and keep on cooking with low heat, until their fully cooked.