Easy Chicken Lollipop Recipes
The ingredients Easy Chicken Lollipop Recipes
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1/2 kg Chicken Wings
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1 tsp Garlic Paste
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1/4 tsp Soya Sauce
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1 tsp Chilli Flakes
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1/4 tsp Black pepper powder
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Salt as per taste
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Batter:
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1 cup All purpose flour
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3 tbsp Cornflour
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pinch Salt
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1/2 tsp Baking natural powder
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pinch Orange food color
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dash White Pepper
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one Egg (beaten)
Step-step making Easy Chicken Lollipop Recipes
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Cut wings in two then recycle all meat to one big ending, as in you get a drumstick after you done with all, marinate them with marinade for three several hours then freeze it til it’s some sort of bit hard.
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Batter:
mix all with water to be able to thick batter. Deep fry each lollilop dipping in batter til it’s crispy.
remove on strainer then encapsulate it’s bone with foil paper and even serve with hot chutney.