Easy Vickys Marshmallow Crispy Squares, GF DF EF SF NF Recipes

 

Easy Vickys Marshmallow Crispy Squares, GF DF EF SF NF Recipes

The ingredients Easy Vickys Marshmallow Crispy Squares, GF DF EF SF NF Recipes

  1. 40 g Stork block margarine
  2. 250 g marshmallows (you can buy vegan at most healthfood shops)
  3. 150 g gluten-free puffed rice cereal

Step-step making Easy Vickys Marshmallow Crispy Squares, GF DF EF SF NF Recipes>

  1. Grease a 13 x 9 in . dish and set aside

  2. Melt the margarine in a weighty bottomed pan over a low warmth

  3. When melted, stir in the marshmallows

  4. Keep stirring until the mixture is smooth

  5. You need to be quick here. Stir in the cereal until coated in the marshmallow mixture and press into the dish. Pack it in tightly. We put my hand inside a ziplock bag to do this

  6. Let set in that case cut into squares or bars

  7. Wrap in parchment paper and keep in an airtight container

  8. Homemade version of Kelloggs Squares