Easy Egg biryani# rice recipe Recipes

Easy Egg biryani# rice recipe Recipes

The ingredients Easy Egg biryani# rice recipe Recipes

  1. just one cup rice
  2. 2 large taters diced into half or one fourth
  3. 3 huge tomatoes (puree)
  4. 2 tbspn heaped tomato substance
  5. 1 tbspn biryani masala
  6. 2 large onions
  7. three or more tbsp oil
  8. Salt
  9. just one tsp garlic substance
  10. 1 tsp fresh tumeric grated
  11. .5 tsp ginger dust
  12. 4 ovum boiled
  13. 1/4 tsp yellow food color
  14. 1 cup preparing food cream

Step-step making Easy Egg biryani# rice recipe Recipes

  1. Sort the rice, wash n deplete.

  2. In a pot put the rice, oil, salt then cold water n place on stove to cook on medium low heat till rice is ready.

  3. Put a few drops of warm water to the food color n stir to dilute then sprinkle on top of the rice, cover n leave it to sleep for 10 minutes.

  4. For the stew. Put together all your ingredients in your working area

  5. Cooking cream, tomato paste, biryani masala

  6. Place your sufuria on medium low warmth, add oil, then onions and potatoes n cook on low heat till the onions slightly brown n the potatoes are ready

  7. Take the potatoes out of the oil with a bit of onions n set aside on a plate to add later.

  8. Use the remaining onions with oil, add garlic n tumeric and saute as u stir to avoid sticking on the sufuria

  9. Mix the tomato puree, tomato paste, ginger powder, biryani masala, salt, cooking cream.

  10. Add the combination to the garlic n cook on low heat bring to a boil

  11. Remove the eggshells and half

  12. Add the eggs n cook on low heat for about 5 mins. now the liquid is thick and the eggs have absorbed the flavors.

  13. Add the cooked potatoes n the onions cook for about 3 mins then turn off warmth. U can garnish with coriader in case u wish

  14. Prepare the rice by getting a fork n fluff

  15. Serve your biryani in layers start with rice in the bottom, then a bit of stew, rice then finish off with stew.

  16. Enjoy.

  17. I use Bombay masala n its got an amazing taste n the flavors are well blended