Easy ’Jingisukan’ Lamb Rice Bowl Recipes

Easy ’Jingisukan’ Lamb Rice Bowl Recipes

The ingredients Easy ’Jingisukan’ Lamb Rice Bowl Recipes

  1. 250 gary Lamb Meat
  2. 2-3 Cabbage Leaves
  3. 1/2 Carrot
  4. 1/2 Onion
  5. a quarter Capsicum
  6. *Note: Use any vegetables of your decision. Green Bean, Asparagus, Bean Sprouts, Spring and coil Onion, Asian Green Vegetables, etc
  7. half of tablespoon Oil for baking
  8. Salt
    Step-step making Easy ’Jingisukan’ Lamb Rice Bowl Recipes

    1. Combine all the marinade ingredients in a bowl.

    2. Slice Lamb Meat into thin bite size pieces. Add to the marinade and mix to combine well. Set aside while you are preparing vegetables.

    3. The vegetables should be sliced and/or cut into bite size pieces.

    4. Heat Oil in a frying pan over a medium high heat, stir-fry the vegetables and lightly season with Salt