Easy Whosaynas Thepla Recipes

Easy Whosaynas Thepla Recipes

The ingredients Easy Whosaynas Thepla Recipes

  1. 2 cups/250 grams All Purpose Flour (Maida) or Wholemeal Flour (Aata)
  2. Since required Sodium
  3. 3-4 Green Chillies in addition to small of Ginger (pounded)
  4. 3/4 teaspoon Turmeric dust
  5. 1 teaspoon Chilli dust
  6. 1/4 teaspoon Garam masala
  7. 1 glass Methi (Fenugreek) leaves
  8. just one tbsp Olive oil
  9. Few Coriander leaves (chopped)

Step-step making Easy Whosaynas Thepla Recipes

  1. Mix all very nicely bind with water to smooth dough, roll into puri dimension rotis and roast on tava both sides then put great amount of ghee and roast it well on both edges.
    Serve with onion, chillies and achar

    NB: leftover can make crispier upon tava using ghee on reduced flame, Methi Khakras