Easy Dates and dryfruit rolls Dates and chocolate rolls Recipes

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Easy Dates and dryfruit rolls Dates and chocolate rolls Recipes

The ingredients Easy Dates and dryfruit rolls Dates and chocolate rolls Recipes

  1. 1 kg soft dates deseeded
  2. a few tbsp ghee
  3. 1/2 tbsp honey
  4. 2 tbsp khas
  5. 100 gms almonds
  6. 100 gms cashews
  7. 2 tbsp milk natural powder
  8. 1 tbsp ghee
  9. With regard to chocolate stuffing:
  10. 2 tbsp cocoa powder
  11. 2 tbsp coconut powder
  12. 2 tbsp Heaped powdered sugar
  13. one tbsp milk powder
  14. 1-2 tbsp ghee
  15. Some Extra ghee for greasing foil/ platform

Step-step making Easy Dates and dryfruit rolls Dates and chocolate rolls Recipes

  1. Take a big pan, add schedules and 3 tbsp ghee. Saute intended for 2-3 mins. Mix well and create smooth texture of dates. Add baby and mix well.

  2. Convert off heat and add khas. Combine well. Let it cool down the little.

  3. Chopped each nut products, and part them in half.

  4. In one part of cut nuts, add 2tbsp milk powder and ghee, mix well. In other component of chopped nuts, mix milk natural powder, coconut powder, sugar, cacao powder and ghee. Mix well and keep apart. (If needed, add some more ghee to it. Just to bind all of them. )

  5. Take a lengthy pice of aluminium foil, spread fifty percent of dates mixture on it, partial thick in rectangular shape or squre.

  6. At this point spread dryfruit and milk powdered mix on this. Roll this tightly and keep it in refrigerator for a good hour.

  7. Take remaining schedules mixture and make the same seeing that before, into this, spread chocolate mix and roll it firmly. Keep this in fridge for a good hour. (if you are not free to trim after an hour, you can place them for a time, or as your own time schedule, not really compulsory just in order to put for hr. )

  8. Cut them into pieces and provide. Store in the refrigerator for 20-25 days.