Easy Baked kofta chole masala curry Recipes

Easy Baked kofta chole masala curry Recipes

The ingredients Easy Baked kofta chole masala curry Recipes

  1. 1/2 cup cabbage
  2. 1/2 teaspoon ginger paste
  3. 1/2 teaspoon chilli powder
  4. 1/2 dhaniya powder
  5. 1/2 teaspoon amchur powder
  6. 1/3 cup soaked and cooked brown chana
  7. handful pudina chopped
  8. 1/2 teaspoon oil
  9. 1/2 teaspoon jeera
  10. 1/2 teaspoon saunf/fennel seeds
  11. 1/2 teaspoon turmeric powder
  12. 1 pinch hing
  13. to taste salt
  14. 2 teaspoon tamarind pulp
  15. 2 teaspoons besan
  16. 1 teaspoon cornflour
  17. 1 teaspoon chole masala

Step-step making Easy Baked kofta chole masala curry Recipes

  1. First roast the besan and cornflour together. Microwave the particular cabbage on high for five mins, now mix the flours together, add chilli powder sodium, dhaniya powder and amchur dust and ginger paste to this. Make balls grease a cooking tray and place the basketball on the tray and apply some oil on it. Make in preheated oven in one hundred ninety degrees for 15 mins next toast it for 10 a few minutes at same temperature.

  2. Now take a kadai increase jeera saunf hing turmeric powdered and cook well, then include tamarind pulp and brown chana with salt and chole masala and simmer for 5 a few minutes. Now it’s time to include the baked kofta balls in addition to mix well and close in addition to simmer for 2 mins regarding the masalas to mix very well in kofta also. Then include chopped pudina mix and close up for two mins without the particular flame on.

  3. The heat retained may cook the pudina. Garnish together with a spring of pudina in addition to serve.