Easy Paneer potato stuffed breadrolls Recipes

Easy Paneer potato stuffed breadrolls Recipes

The ingredients Easy Paneer potato stuffed breadrolls Recipes

  1. 250 g paneer
  2. 2 medium size potato
  3. 8 pieces bread
  4. 1/2 tsp panch phuran
  5. 1/2 tsp Turmeric Powder
  6. 1 tsp garam masala
  7. 1/2 tsp cumin Powder
  8. 1/2 coriander powder
  9. 1/2 ginger paste
  10. 4 tbs oil
  11. 1/2 tsp ghee
  12. 3 eggs
  13. 100 g bread crumbs
  14. salt to taste

Step-step making Easy Paneer potato stuffed breadrolls Recipes

  1. For stuffing heat 2 tsp petrol in a pan and add panch phuran with 2 dry chillies

  2. Then add potatoes and make meals for a while. Then add most spices and salt.

  3. Nowadays add paneer, ghee and garam masala

  4. Add salt to tastes

  5. In a bowl whip 3 eggs with salt

  6. Now stuff bread with paneer potato

  7. Make rolls

  8. Now in a pan heat petrol

  9. Dip the rolls throughout egg mixture and bread crumbs

  10. Now fry until it’s turns into brown.

  11. Garnish with sliced onion and coriander and it’s all set to serve