Easy Saibhaji Recipes

Easy Saibhaji Recipes

The ingredients Easy Saibhaji Recipes

  1. 1 pot chana dal
  2. 4 cups of coffee chopped spinach
  3. 1 pot chopped methi
  4. 1 pot dil (soya) leaves
  5. you cup chopped egg seed
  6. 1 cup chopped renewable gourd
  7. to taste sodium
  8. 2 chopped onions
  9. you cup chopped potatoes
  10. 5 chopped tomatoes
  11. 2 teaspoon ginger – garlic composite
  12. 2 chopped green chillies
  13. 4 chopped garlic cloves
  14. 1 tsp coriander talc
  15. 1/2 tsp red chilli powder
  16. 3/4 tsp turmeric powder
  17. 4 tbsp engine oil
  18. 1 tsp cumin seed
  19. 1 tsp Mango (amchoor) powder
  20. 3/4 tsp asafetida

Step-step making Easy Saibhaji Recipes

  1. Wash and soak the dal intended for an hour.

  2. Heat oil in a stove using chopped onions.

  3. Cook till they turn into bit of brown add ginger garlic paste, make meals till aroma smells off.

  4. Now add purple chilli powder and turmeric powder, mixture well and stir for some sort of second.

  5. Add more chopped tomatoes, mix well and blend for a minute.

  6. Now add all sliced green chillies